3 Best Things That You Need To Try with Don Pepe Tablia
It was one gloomy afternoon as my 8 year old self woke up from a nap with a pleasant smell of air that accompanies the first rain after a long period of warm, dry weather. The rain started pouring down, then I got a whiff of the savor of “champorado”. Don Pepe Tablia tastes like memories of childhood that evokes good and beautiful nostalgic emotions.
Now that I’ve grown up and has been living a life that I once dreamed and talked to about my mom over a bowl of creamy champorado, the taste and feeling hasn’t changed much at all when I crave for one. But except of using the traditional tablia which my mom had use to cook, Don Pepe Tablia has perfectly incorporate the tradition through a modern powdered-tablia. It’s the most convenient way of unlocking core memory about champorado.
Through out the years, Don Pepe Tablia has gradually becoming part of my lifestyle. It’s on top of my grocery list and it has witnessed my life’s ups and downs.
Dive Day with Don Pepe Tablia
Today, I have brought it with me as I venture into a new world underwater — freediving.
Every weekend in Tag-olo Dapitan City, my newfound family of mermaids and mermans have been casually hanging out for a dive session. We usually gather around early in the morning to chat a bit while waiting for the others and eat light breakfast before preparing to dive.
We don’t drink coffee before a dive to avoid palpitations that’s why we indulge into a lighter and healthier drink of Don Pepe Tablia with original tablea flavor. Each serving contains just three ingredients: organic cocoa powder, creamer, and sugar. With the absence of caffeine, it’s a great day to dive.
3 Things You Need To Try with Don Pepe Tablia
Don Pepe Tablia is flexible to many different things that will suit your needs in your day to day living. Everyday, you can enjoy that inviting taste, even get some benefits on your skin, of real cocoa goodness.
1. Make a classic tablia champorado with leftover rice
Champorado is the ultimate classic “meryenda” for every Filipino and I tell you, the random cravings of this chocolate porridge variation is just intense. Although this best serves as breakfast, I could eat this three times a day, rainy days or sunny days even.
A leftover rice is perfect to make a champorado with two (2) sachets of Don Pepe Tablia Classic. And I eat this with powdered milk or drown it with condensed milk for a sweeter taste and paired it with fried dried fish (tuyo). Ah! Perfection.
2. Have a cup of Creamy White Tablia
Being a coffee lover myself, there are also days that I skip my usual morning coffee to satisfy my cravings for a cup of Don Pepe Tablia Creamy White Chocolate. I know it’s not just me who can’t resist this creamy white tablea.
3. DIY Tablia Facial mask
I know you have already heard about coffee facial mask. Did you know that chocolate has also some best ingredients to make your skin glow? Well, now you know. According to my experience and by following this easy do-it-yourself tablia facial mask written tutorial from Don Pepe website itself, you might don’t wanna miss trying it yourself.
How to make your do-it-yourself Chocolate Face Mask by Don Pepe Tablia.
- Prepare a small mixing bowl. Combine the Don Pepe Tablia Original sachet, 1/4 cup honey and 1/4 cup yogurt in a small mixing bowl you got. Stir it thoroughly to help promote consistency until it turns into a liquid.
- Check if your mix has a creamy consistency. If this is not yet achieved, try adding a bit more yogurt and continue stirring.
- Apply your face and allow it to soak into your skin for 15 minutes.
- Rinse and enjoy the smell of your chocolate fresh skin.
About Don Pepe Tablia
Don Pepe Tablia has been around for almost 15 years making mornings happier and healthier for Filipino families. Founder of Don Pepe Tablia made a convenient way to prepare breakfast as he continued Filipino traditions with a modern twist through a breakfast-ready powdered tablia drink. Enjoy the inviting taste of real cocoa goodness in every sip. Don Pepe Table is one of the Philippines ‘ leading Tablia distributors. They’ve been in business since 2007 and have served loyal customers to date.